Banquet Menu

Lunch Menu Dinner Menu Banquet Menu Catering Menu

Banquet Menu

Our Banquet Menu is recommended for Groups of Twenty or More

Appetizers – Buffet Style

Choice of Three: $4.50 per person Choice of Four: $5.25 per person

Meatballs	Vegetable Tray	Cheese Sticks
Chicken Wings	Italian Sausage	Antipasto Tray

Note: Jumbo Shrimp can be added for $.80 per shrimp

Entrees - Plated

All Entrees Include Salad and Italian Bread
Three Options: $14.50 per person Four Options: $15.50 per person

Spaghetti with choice of sauce or meatball	Meat Ravioli
Fettuccine Alfredo	Spinach Ravioli
Fettuccine Alfredo with chicken or shrimp	Manicotti
Linguine Red Clam Sauce	Eggplant Parmesan
Tortellini Alfredo	Salmon
Shrimp Scampi over pasta	Stuffed Flounder
Lasagna	Chicken Parmesan
Cannelloni	Veal Parmesan
Baked Ziti (Siciliana or Ricotta)	Chicken Cacciatore
Cheese Ravioli

Garlic Bread or Breadsticks may be added for an additional $.95 per person

Dessert

Two Options: $3.75 per person Three Options: $4.25 per person
Cannoli – Tiramisu - Chocolate Cake – Cheesecake - Turtle Cheesecake

All food will be placed on one check which will include 6% sales tax and 20% gratuity

Bar drinks may be placed on separate checks

Cake Cutting/Plating fee - $.50 per person

To secure a private room, a food/beverage minimum will apply